wheat

n. 小麥

學術名詞

• 小麥：農業、畜牧學、食品科技、資訊、醫學、藥學
• 小麥屬：植物學

英文釋義

1. annual or biennial grass having erect flower spikes and light brown grains
2. grains of common wheat; sometimes cooked whole or cracked as cereal; usually ground into flour
3. a variable yellow tint; dull yellow, often diluted with white