timbale

香烤三味(用雞、蝦、魚, 加入大量作料, 在鼓形容器內烘烤)

學術名詞

• 模製餡餅：食品科技

英文釋義

1. individual serving of minced e.g. meat or fish in a rich creamy sauce baked in a small pastry mold or timbale shell
2. small pastry shell for creamy mixtures of minced foods