radish

n. 小蘿蔔

學術名詞

• 蘿蔔：農業、食品科技、醫學
• 大菜：肥料學
• 小紅蘿蔔：獸醫學

英文釋義

1. pungent fleshy edible root
2. radish of Japan with a long hard durable root eaten raw or cooked
3. pungent edible root of any of various cultivated radish plants
4. Eurasian plant widely cultivated for its edible pungent root usually eaten raw