coconut

n. 椰子

椰子(實)

學術名詞

• 椰子：醫學
• 〔可可〕椰子：植物學

英文釋義

1. the edible white meat of a coconut; often shredded for use in e.g. cakes and curries
2. large hard-shelled oval nut with a fibrous husk containing thick white meat surrounding a central cavity filled (when fresh) with fluid or milk
3. tall palm tree bearing coconuts as fruits; widely planted throughout the tropics